Black Pepper Extract – Cosmetic Grade
INCI Name: Piper Nigrum (Black Pepper) Extract
CAS No.: 84929-41-9
Origin: Fruit of Piper nigrum
Product Overview
Black Pepper Extract is a natural active ingredient derived from the dried fruit of black pepper plants. It is standardized to contain high levels of piperine (≥95%), which is known for its powerful penetration-enhancing, antioxidant, and anti-inflammatory properties. In cosmetics, it is used to boost skin vitality, enhance ingredient delivery, and support anti-aging formulations.
Key Benefits
- Enhances transdermal absorption of active ingredients
- Antioxidant protection against free radicals
- Anti-inflammatory and skin-calming properties
- Supports radiant and revitalized skin
Technical Specifications
| Parameter | Description |
|---|---|
| Appearance | Light yellow to brown powder |
| Odor | Characteristic peppery, slightly spicy scent |
| Active Component | Piperine ≥ 95% |
| Solubility | Soluble in oils and ethanol; slightly soluble in water |
| Recommended Usage | 0.01% – 1% (depending on formulation requirements) |
| pH Stability | 4.0 – 7.5 |
| Shelf Life | 24 months (keep sealed, dry, and protected from light) |
| Packaging | 1kg / 5kg / 25kg foil bags or fiber drums (customizable) |
Application Fields
This ingredient is ideal for use in serums, creams, massage oils, and active ingredient boosters where improved absorption and skin stimulation are desired.
Storage & Handling
Store in a cool, dry, and well-ventilated place. Keep container tightly closed. Protect from moisture and light to ensure maximum shelf life.
